Menu

Buen Provecho

 

Download Menu

 

Appetizers

Queso

Small

Large


Layer Dip

Small

Large

Queso with ground beef, guacamole, and sour cream.

Soups and Salads

Taco Salad -  beef or chicken / fajita beef or chicken

On a crispy flour taco shell layered with lettuce, tomato, and cheese served with queso, guacamole, and sour cream.

Dinner Salad (choice of Ranch or Italian dressing)

Guacamole Salad_______________ small / large

Tortilla Soup____________________ cup / bowl

Pozole_______________ cup / bowl / entrée

Chicken and hominy in a cascabel broth, served with garnishes that include chopped onions, radishes, purple cabbage, oregano, fresh jalapenos and lime.

Mexican Cobb Salad________________________

Fajita chicken with bacon, pico de gallo, cheese, avocado, and tortilla strips. Served with avocado or jalapeno ranch.

Nachos

(1/2 orders available)

Cheese ____________________________________

Bean & Cheese _____________________________ 

Chicken or Beef_____________________________

Nachos de Avila____________________________

Two chicken nachos, two beef nachos, two bean and cheese nachos, two cheese quesadillas, and two mini flautas. Served with guacamole and sour cream.

Flour Nachos______________________________ 

Flour tortilla chips topped with beans, queso, lettuce, pico de gallo, and grated cheddar cheese.

Add chicken or beef for $2.00 more.

Nachos de Fajita____________________________

Bean and cheese nachos topped with onions and bell peppers, and your choice of chicken, beef or combination. Served with guacamole, sour cream, and jalapenos.

Nachos Locos______________________________

Beef or Chicken, beans, cheese, sour cream, and guacamole.

Brisket Nachos_____________________________

Bean and brisket nachos served with pico de gallo and sour cream.

Specialties of the House

all plates served with rice and beans.

Chili Relleno__ cheese / beef, chicken, or brisket

Roasted poblano pepper filled to order, served with your choice

of ranchero sauce, tomatillo sauce, or poblano sour cream sauce.

Chicken Mole______________________________

Shredded chicken topped with a sweet and spicy dried pepper and nut sauce.

Pollo con Calabaza_________________________

Mexican stew with chicken, squash, onions, corn, and tomato.

Tamales__________________________________

Your choice of three cheese or pork tamales, served with rice and beans.

Guisado de Puerco_________________________

Sautéed pork stewed in a cascabel pepper sauce.

Gorditas________________________(2) / (3)

Handmade corn gorditas filled with chicken, beef, or brisket served with pico de gallo and guacamole. Add $1 for chicken or beef fajita.

Shrimp Avila_______________________________

Shrimp in a fajita-seasoned wine sauce. Served with black beans , avocado salad, and mixed vegetables.
Chimichanga______ shredded chicken or ground beef /

chicken or beef fajita /

chicken spinach

Meat and cheese folded in a crispy flour tortilla topped with your choice of queso, ranchero sauce, or poblano sour cream sauce.

Tacos-Burritos

served with rice and beans


Brisket Tacos__________________ (2) / (3) 

Your choice of corn or flour tortillas filled with brisket, served with pico de gallo and guacamole.

Pulled Pork Tacos_______________ (2) / (3)

Corn tortillas filled with pulled pork, cheese, and tomatillo, served with pico de gallo and guacamole.
Fish Tacos_________________________________

Two corn or flour tortillas filled with pan-seared tilapia and topped with lettuce, tomato, cheese, and pico de gallo. Served with guacamole cilantro dressing, sour cream, black beans and rice.

Shrimp Tacos_______________________________

Two corn or flour tortillas filled with pan-seared shrimp and topped with lettuce, tomato, cheese, and pico de gallo. Served with guacamole cilantro dressing, sour cream, black beans and rice.

Taquitos Don Tavo__________________________

Your choice of 4 chicken or beef pan fried tacos, served with salsa especial.

Crispy or Soft Tacos________________________

Chicken or beef, 3 per order.

Chicken Flautas____________________________

Four crispy corn tortillas filled with chicken, served with sour cream.

Spicy Chicken Flautas_______________________

Three crispy corn tortillas filled with chicken, topped with jalapeno tomatillo sauce and white cheese.

Burritos__________________________________

Choice of three beef or chicken burritos served with rice and beans.

Dan’s Burritos______________________________

Three flour tortillas filled with beef, bean, and cheese, topped with queso, lettuce and pico de gallo.

Quesadillas

Fajita Chicken or Beef________________________

Your choice of chicken, beef, or combination, with green peppers, onions, and cheese.

Chicken and Spinach________________________

Shrimp__________________________________

Shrimp, cheese, and pico de gallo.

“V” Vegetarian_______________________________

“V” Spinach and Cheese_________________________

“V” Cheese__________________________________

“V” indicates vegetarian option

Lunch Specials

Served Monday-Friday 11-3pm no substitutions

1. Two cheese enchiladas topped with chili, rice and beans.

2. Two soft cheese tacos, served with rice and beans.

3. One bean chalupa topped with lettuce, tomato, cheese, one guacamole chalupa, and one queso chalupa.

4. Two crispy beef tacos, rice and beans.

5. One cheese enchilada topped with chili, one cheese enchilada topped with queso, rice and beans.

6. One cheese enchilada topped with chili, one crispy beef taco, rice and beans.

7. One bean chalupa topped with lettuce, tomato, and cheese, bowl of tortilla soup.

Order #1-7 above entrees any time .

8. Grilled marinated beef or chicken fajitas, served with onions, bell peppers, sour cream, rice and beans. 

From The Grill

all plates served with pico de gallo, rice, and beans.


peppers, and sour cream.

Vegetarian Fajitas___________________________

Combination of seasoned vegetables with onions, bell peppers, and sour cream.

Rib-eye Fajitas_____________________________

Grilled marinated ribeye, served with onions, bell peppers, fried potatoes, and sour cream.

Pechuga de Pollo___________________________

Grilled marinated chicken breast on a bed of sautéed onions and bell peppers, topped with Monterrey jack cheese.

Steak A La Mexicana________________________

Grilled marinated 12 oz. rib-eye steak smothered with sautéed onions and bell peppers, topped with Monterrey jack cheese.

Carne Asada_______________________________

Grilled marinated skirt steak.

Desserts

Flan____________________________________

Sopapillas_______________________ one / four

Bread Pudding_____________________________

A La Carte

Rice____________________________________

Beans___________________________________

Flour Tortillas (3)___________________________

Enchilada____________________________ cheese /brisket, beef or chicken

Taco___________________________________

Brisket or Fajita Taco_________________________

Gordita__________________________________

Side Vegetables_____________________________

Medley of potatoes, green beans, or carrots.

Combination Plates

Triple D Combo_____________________________

One pork tamale, one brisket gordita, cup of pozole soup, pico de gallo, guacamole, rice and beans.

Plato Grande Combo_________________________

Chile Relleno, one brisket taco, one cheese/chili enchilada, one tamale, with rice and beans.

Anita’s Plate________________________________

One soft cheese taco, one cheese enchilada, and one beef taco.

Papito’s Special____________________________

One cheese enchilada, one beef taco, one soft cheese taco, and a guacamole tostada, rice and beans.

Anna Maria__________________________________

One beef taco, one soft cheese taco, rice and beans.

Ricky’s Choice______________________________

One bean tostada with lettuce, tomato, and cheese; one bean tostada cup drizzled with queso and one guacamole tostada.

Patricia’s Favorite___________________________

One soft cheese taco, one bean tostada cup, one beef fajita taco, rice and beans.

Bill’s Choice_______________________________

One chicken enchilada with sour cream, one soft cheese taco, one beef taco, rice and beans.

Enchiladas

Avila Special_______________________________

One chicken enchilada topped with tomatillo, one chicken enchilada topped with sour cream, one cheese enchilada topped with ranchero sauce, rice and beans.

Fajita Enchiladas___________________________

Two flour tortillas filled with chicken or beef, sautéed onions and bell peppers, topped with queso, rice and beans.

Enchiladas Gaby___________________________

Two flour tortillas filled with shredded chicken or ground beef and topped with chili or queso, rice and beans.

Enchiladas Mexicanas_______________________

Three corn tortillas dipped in ancho chili wash, filled with cheese, served with potato, green bean and carrot medley, pico de gallo, and garnished with guacamole.

Enchiladas de Camarones____________________

Three corn tortillas filled with shrimp sautéed with onion and tomato, topped with sour cream. Served with black beans and avocado salad.

Enchiladas de Espinaca______________________

Two corn tortillas filled with sautéed spinach and topped with poblano sour cream sauce, rice and beans.

Enchiladas de Frijoles Negro_________________

Three corn tortillas dipped in ancho chili wash and filled with black beans and topped with cheese and guacamole, rice and pico de gallo.

Enchiladas de Mole_________________________

Two chicken enchiladas topped with mole sauce, rice and beans.

Create Your Own Enchiladas (2) / (3) / (4)

Choose from cheese, chicken, beef or brisket. Served with rice and beans with your choice of topping: queso, mole, chili, ranchero, tomatillo, sour cream or poblano sour cream.

Add shrimp or fajita meat for $2.00 more per enchilada.

Drinks

Coke, Diet Coke, Dr Pepper, Sprite, Tea, Lemonade, Coffee

Full Bar Available -Dine in Customers